![]() ![]() To make salad ahead of time, prepare your tossed salad and place it in a bowl. Depending on the variety it can stay fresh for a couple of weeks. I prewash my lettuce and keep it fresh in the fridge for days by washing it in icy cold water, giving it a spin in a salad spinner and placing it in a freezer bag with paper towel. #Salad with iceberg lettuce full#This tossed vegetable salad recipe is chock full of the healthy stuff you love without being too time consuming to put together. There are so many more things that you can add, it’s hards to list them all! Let yourself be creative and try adding your favorites into this salad there is no wrong addition here. Cheese – creamy, salty (goat cheese and feta are my favorites).Toasted nuts (pumpkin seeds, sunflower seeds, walnuts or almonds) – nutty (of course).Olives (Nicoise, Kalamata, black or green) – salty.Flavorful – onions (green/red/white), fresh herbsįlavor boosters keep your salad from being boring! This adds in the smoky, nutty, cheesy flavors.Colorful – beets, purple cabbage, shredded carrot. ![]()
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